We're ready for market, but is the market ready for us?
We had a great time at Foggy Ridge Cider last weekend. We sold strawberries, jam, asparagus, baby beet greens, and seedlings. It was a good warm-up for this year's market season. Stuart Farmer's Market begins this Friday at 8 a.m., and I suggest you get there early. Our asparagus sold out fast last weekend, and I hear that it's pretty good stuff.
We shared a lot of laughs last weekend at Foggy Ridge.
We plan to offer some of the same fare as listed above at the Stuart Market this week. If you're planning your own garden, we have some remarkable seedlings: Cherokee Purple, Brandywine, and several different cherry-type tomatoes; a gorgeous lettuce mix; Zinnia, Cosmos, and many other flowers; herbs; strawberry plants, and much more.
Come on out, and let's get this market started right! Don't be afraid - we don't bite!
Your produce looks amazing! Have a great time at the market!
ReplyDeleteHow exciting! Love the markets and your display is very inviting! Good Luck!
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