WHERE THE FARMHOUSE AND THE DOGHOUSE ARE ONE AND THE SAME
Showing posts with label Peppers. Show all posts
Showing posts with label Peppers. Show all posts

Friday, May 6, 2011

The Peppers are Planted, Bring on those Hot Summer Days

The arugula and most of the spinach has bolted.  So, out with old and in with the new.  It is now time for the peppers to take their place in the kitchen garden.

Out of the greenhouse, loaded up and ready to go.

After a lot of hard work, this bed is now full of worms.  The greens liked it just fine, and I think the peppers will too.

Forground to background: Wisconsin Lakes, Orange Bell, Ancho Gigantea, and Hot Portugal

I'm really looking forward to canning a lot of salsa and hot sauce this year.  In order for that to happen, I need my peppers to stay safe and grow strong. 

Soak up those rays, little guys.  Stretch toward the sun and let your roots sink deep.

Friday, April 15, 2011

Kitchen Garden and Hen House Happenings

We've made a lot of progress on the Hen House.  I'm finished with my part of the painting.  I just need Ben to paint the very tippy-top of the front side (he's 6' 3").  Our colors are "Pearl" and "Sauteed Mushroom."

Side view, shutters closed

Shutters open


Back side, chicken door closed

Chicken door open

Front view, almost done

 Interior


The chicks got to stretch their legs for a few hours today.

They're in that awkward stage.

We have a lot growing in the kitchen garden, but it's about to EXPLODE next week.  Stayed tuned.

Our garlic is thriving.

 Spinach is doin' it.

Arugula, my favorite.

The beets are happy.

 Every time I think I'm finished thinning the carrots, more pop up.

 I can't wait to taste the first strawberry.

 I finally got the wineberries in the ground.

Amish snap peas have finally grasped the fence.

Wineberry row.  Support system to follow.

Let's see what's headed for the kitchen garden.

 Eggplant

A sea of tomatoes

 The peppers are growing up.

 Pesto?

 Sweet delicate thyme

 All the squashes and melons are saying "hello" to the world.  This is a Waltham Butternut.

 Our last frost date is April 18th.  I have a lot to transplant during the next two weeks.  At the top of my list are artichokes, a gazillion flowers and tomatoes.  I'll also be sowing sunflowers and corn.  Happy planting!